WebMar 7, 2024 · 8. Smoked Rump Roast. A simple seasoning rub of garlic powder, onion powder, salt and pepper transforms this roast beef into a crowd-pleaser. This savory, smoky, perfectly juicy and tender meat is scrumptious served with a macaroni salad, coleslaw, or piled high on roast beef sandwiches. 9. WebOct 13, 2024 · 4 pounds boneless beef rump roast 2 tablespoons canola oil 3 tablespoons dehydrated minced onions divided Kosher salt 2 teaspoons dried thyme 2 teaspoons ground mushroom powder 1 teaspoon …
Crazy Tender Baked Roast The Recipe Critic
WebMar 24, 2024 · Add onions, celery and 1/2 teaspoon salt to the same pan; cook and stir over medium heat 8-10 minutes or until onions are browned. Add garlic, tomato paste, thyme and bay leaves; cook and stir 1 minute longer. Add wine, stirring to loosen browned bits from pan; stir in broth. Return roast to pan. Arrange potatoes, parsnips and carrots around ... WebFeb 17, 2024 · Preheat oven to 375 degrees F (190 degrees C). Make sure roast is at room temperature. Tie roast at 3-inch intervals with cotton twine; this helps it from drying out and allows it to cook more evenly. Place roast on a rack in a baking pan. Dotdash Meredith Food Studios Mix together salt, garlic powder, and pepper in a small bowl. salad place in glastonbury ct
Off-Oven Roast Beef Recipe - NYT Cooking
WebDec 6, 2024 · Instructions. Preheat oven to 325 degrees. Season beef with 1 teaspoon kosher salt and ½ teaspoon coarse ground black pepper. … WebDec 9, 2024 · Roast at 450ºF for the first 15 minutes, and then lower the oven temperature to 250ºF and continue baking for 28-30 minutes per pound of beef. See below for a helpful guide to knowing when your roast is ready. Rest – When your roast is cooked to your liking, take it out of the oven and tent the pan with aluminum foil. salad places downtown houston